Ingredients
* 3 cups yogurt
* 2 big potato boiled
* 1 cup boiled peas
* 1 onion sliced
* 1 big tomato chopped
* 1 t.sp black pepper powder
* Salt to taste
* 2 green chillies chopped
Method
- Dice potatos in 1″
- Add salt and black pepper in yogurt and cream it
- Add all vegetables in yogurt and mix well
- Sprinkle few coriandar leaves to garnish
- Chill it and serve with rice
Recipe: Khanakhazana
Megha Ganatra
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